304 vs 316 Stainless Steel: Complete Comparison for Engineers and Buyers

304 and 316 are the two most-specified stainless steels on Earth. Together they cover roughly 80% of all stainless tonnage produced annually. The price gap is 25-35%, the corrosion gap is real but narrow, and yet the wrong choice keeps showing up in failed kitchen sinks, rust-streaked handrails and corroded heat- exchanger tubes worldwide. This article gives you the data to never make that mistake.
Skip to the verdict for the bottom line, or to the application matrix if you already know your service.
30-second verdict
Use 304 by default. Step up to 316 only when the service environment contains chlorides — saltwater, road salt, chlorinated cleaning, brine, swimming pools, coastal atmosphere — or when the media is dilute reducing acid that 304 cannot handle. For everything else, 304 performs identically while saving 25-35% on the steel cost.
If chlorides exceed ~50 ppm in continuous contact, or if the part lives within 5 km of the ocean, specify 316. Otherwise specify 304.
Chemistry side-by-side
| Element (wt %) | 304 (UNS S30400) | 316 (UNS S31600) |
|---|---|---|
| Chromium (Cr) | 18.0 – 20.0 | 16.0 – 18.0 |
| Nickel (Ni) | 8.0 – 10.5 | 10.0 – 14.0 |
| Molybdenum (Mo) | — | 2.0 – 3.0 |
| Carbon (C, std) | ≤ 0.08 | ≤ 0.08 |
| Carbon (L, low-C) | ≤ 0.030 | ≤ 0.030 |
| Manganese (Mn) | ≤ 2.00 | ≤ 2.00 |
| Silicon (Si) | ≤ 0.75 | ≤ 0.75 |
| Phosphorus (P) | ≤ 0.045 | ≤ 0.045 |
| Sulfur (S) | ≤ 0.030 | ≤ 0.030 |
| Nitrogen (N) | ≤ 0.10 | ≤ 0.10 |
| PREN (typical) | ~19 | ~25 |
The whole story is in one element: molybdenum. 316 has 2-3% Mo; 304 has none. Mo stabilises the chromium oxide passive film against attack by chloride ions, raising the pitting resistance equivalent number (PREN) from ~19 to ~25. That single change shifts the chloride threshold of safe service upward by roughly 3-5×.
Corrosion: where 316 wins
| Environment | 304 | 316 |
|---|---|---|
| Indoor, dry air | Excellent | Excellent (overspec) |
| Outdoor urban atmosphere (low Cl⁻) | Good | Excellent |
| Outdoor coastal atmosphere | Tea-staining within 2-5 yrs | Stays bright with normal cleaning |
| Fresh water, < 200 ppm Cl⁻ | Good | Good (overspec) |
| Brackish water (200-1000 ppm Cl⁻) | Pits within months | Acceptable below 50 °C |
| Seawater (~19,000 ppm Cl⁻) | Heavy pitting + crevice | Marginal — needs CP, short-term only |
| Dilute HNO₃ (oxidising) | Excellent | Excellent |
| Dilute H₂SO₄ (reducing) | Marginal | Better but still limited |
| HCl (any concentration) | Fails | Fails |
| NaOH, dilute & warm | Excellent | Excellent |
| Critical pitting temperature in 6% FeCl₃ (G48 A) | ≈ 0 °C | ≈ 15 °C |
The biggest mistake in selecting 304 is underestimating coastal salt aerosol. Even 5-10 km from the ocean, salt deposits on metal surfaces concentrate during dry-wet cycles to many times the bulk-air value. 304 panels in coastal cities consistently tea-stain within years.
Mechanical & physical properties
| Property (annealed sheet, room temp) | 304 | 316 |
|---|---|---|
| Yield strength 0.2% (min) | 205 MPa / 30 ksi | 205 MPa / 30 ksi |
| Tensile strength (min) | 515 MPa / 75 ksi | 515 MPa / 75 ksi |
| Elongation in 50 mm (min) | 40% | 40% |
| Hardness, Brinell (max) | 201 HB | 217 HB |
| Density | 8.00 g/cm³ | 8.00 g/cm³ |
| Modulus of elasticity | 193 GPa | 193 GPa |
| Coefficient of thermal expansion (0-100 °C) | 17.2 × 10⁻⁶/°C | 16.0 × 10⁻⁶/°C |
| Thermal conductivity (100 °C) | 16.2 W/m·K | 16.3 W/m·K |
| Maximum service temp. (continuous, oxidising) | ~870 °C | ~925 °C |
Mechanical properties are practically identical. The molybdenum in 316 mildly improves elevated-temperature creep strength but does not change the room- temperature tensile or yield. If you switch from 304 to 316 for mechanical reasons alone, you are paying 25-35% more for nothing.
Magnetism, weldability, finish
Magnetism: Both are non-magnetic in the solution-annealed state and become weakly magnetic after cold-working. A magnet test cannot reliably distinguish 304 from 316 — XRF or wet chemistry are the proper tests.
Weldability: Both weld easily by GTAW, GMAW, SMAW, plasma and SAW with matching filler (ER308L for 304, ER316L for 316). For welded service, always specify the L-variant to prevent sensitisation.
Finishes: Both come in the same surface finishes — 2B, BA, No. 4 (brushed), No. 8 (mirror), and various textured patterns. 316 is slightly easier to maintain a bright finish on in coastal locations because it tea-stains less.
9 application scenarios mapped to a grade
| Application | Pick | Why |
|---|---|---|
| Indoor commercial kitchen sink, dry storage | 304 | Non-chloride; cost wins |
| Restaurant fryer, outdoor BBQ smoker | 304 | Hot but non-chloride |
| Architectural cladding, urban inland building | 304 | PM2.5 + city air; PREN 19 sufficient |
| Architectural cladding, coastal city < 5 km from sea | 316 | Salt aerosol concentrates on the surface |
| Brewery fermenter, wine tank | 304 | CIP with caustic, no chloride; cost wins |
| Pickle / fermented foods tank, soy sauce line | 316 | NaCl content drives pitting risk |
| Swimming-pool ladders, ceiling beams above pool | 316 | Chloramine atmosphere; well documented failures of 304 |
| Cryogenic LNG tank inner shell | 304L | Austenite stability + cost |
| Pharmaceutical CIP loop with bleach | 316L | NaOCl adds Cl⁻; L-grade for weld |
Cost & lead time
For 2 mm × 1219 mm × 2438 mm cold-rolled, 2B-finish sheet FOB China, Q2 2026 ranges:
| Form | 304 (USD/kg) | 316 (USD/kg) | Premium |
|---|---|---|---|
| Sheet 2B, 2 mm | 1.95 – 2.30 | 2.55 – 3.05 | +30-32% |
| Plate, 10 mm hot-rolled | 2.10 – 2.50 | 2.85 – 3.40 | +35-37% |
| Coil, 1 mm 2B | 1.85 – 2.20 | 2.50 – 3.00 | +33-36% |
| Pipe seamless, 50 mm OD sch 40 | 3.20 – 3.80 | 4.30 – 5.00 | +30-32% |
Stock availability is excellent for both grades worldwide. Custom widths and thicknesses over 60 mm typically pull from a 6-10 week mill run for 316; slightly faster for 304 because of broader stock distribution.
Selection flowchart
For more on stainless steel grades, see our stainless steel sheet and plate range, stainless steel pipe and tube, and our companion blog post on duplex vs super duplex when 316 is no longer enough. For independent reference data, Outokumpu's stainless data sheets and worldstainless.org are the gold standards.
Frequently Asked Questions
Is 316 always better than 304?
Are 304 and 316 magnetic?
Is 316 better for food contact than 304?
Why does 316 cost more than 304?
Should I use 304L or 316L instead of 304/316?
Can I weld 304 to 316?
Which grade for outdoor handrails in a coastal city?
Can 304 be used in seawater?
Are 304 and 316 stronger than mild steel?
References
- [1]ASTM A240 — Standard Specification for Cr and Cr-Ni Stainless Steel Plate, Sheet, and Strip — ASTM International
- [2]ASTM A276 — Standard Specification for Stainless Steel Bars and Shapes — ASTM International
- [3]ASTM A312 — Standard Specification for Seamless and Welded Austenitic Stainless Steel Pipes — ASTM International
- [4]FDA 21 CFR 175 — Indirect food additives: adhesives and components of coatings (food contact) — U.S. Food & Drug Administration
- [5]NSF / ANSI 51 — Food equipment materials — NSF International
- [6]ASTM F138 — Surgical implants - Wrought 18Cr-14Ni-2.5Mo (UNS S31673) — ASTM International
- [7]Outokumpu — Stainless Steel Grade Datasheet 304/304L — Outokumpu
- [8]ISSF — International Stainless Steel Forum: 304 vs 316 — International Stainless Steel Forum
- [9]PREN — Pitting Resistance Equivalent Number on Wikipedia — Wikipedia
- [10]ASM Handbook Volume 13B — Corrosion: Materials — ASM International
- [11]Sandmeyer Steel Co. — 304 vs 316 stainless steel buyer's guide — Sandmeyer Steel
- [12]ASTM A380 — Cleaning, Descaling and Passivation of Stainless Steel — ASTM International
